[Marxism] GM crops threaten monarch butterfly

Louis Proyect lnp3 at panix.com
Tue Jul 12 09:55:07 MDT 2011


NY Times July 11, 2011
In Midwest, Flutters May Be Far Fewer
By ANDREW POLLACK

As recently as a decade ago, farms in the Midwest were commonly 
marred — at least as a farmer would view it — by unruly patches of 
milkweed amid the neat rows of emerging corn or soybeans.

Not anymore. Fields are now planted with genetically modified corn 
and soybeans resistant to the herbicide Roundup, allowing farmers 
to spray the chemical to eradicate weeds, including milkweed.

And while that sounds like good news for the farmers, a growing 
number of scientists fear it is imperiling the monarch butterfly, 
whose spectacular migrations make it one of the most beloved of 
insects — “the Bambi of the insect world,” as an entomologist once 
put it.

Monarchs lay their eggs on milkweed, and their larvae eat it. 
While the evidence is still preliminary and disputed, experts like 
Chip Taylor say the growing use of genetically modified crops is 
threatening the orange-and-black butterfly by depriving it of habitat.

“This milkweed has disappeared from at least 100 million acres of 
these row crops,” said Dr. Taylor, an insect ecologist at the 
University of Kansas and director of the research and conservation 
program Monarch Watch. “Your milkweed is virtually gone.”

The primary evidence that monarch populations are in decline comes 
from a new study showing a drop over the last 17 years of the area 
occupied by monarchs in central Mexico, where many of them spend 
the winter. The amount of land occupied by the monarchs is thought 
to be a proxy for their population size.

“This is the first time we have the data that we can analyze 
statistically that shows there’s a downward trend,” said Ernest H. 
Williams, a professor of biology at Hamilton College and an author 
of the study along with Dr. Taylor and others.

The paper, published online by the journal Insect Conservation and 
Diversity, attributes the decrease partly to the loss of milkweed 
from use of “Roundup Ready” crops. Other causes, it says, are the 
loss of milkweed to land development, illegal logging at the 
wintering sites in Mexico, and severe weather.

The study does not suggest the monarch will become extinct. But it 
questions whether the annual migration, the impetus for butterfly 
festivals around the United States and waves of tourism to Mexico, 
is sustainable.

Still, the paper does not present any data backing its contention 
that genetically engineered crops are reducing monarch 
populations. Some experts dispute that the monarch populations are 
declining at all, and say it is unclear whether the biotech crops 
are having an effect.

Andrew K. Davis, an assistant research scientist at the University 
of Georgia, said censuses of adult monarchs taken each fall at 
Cape May, N.J., and Peninsula Point, Mich., did not show any decline.

It could be that “even though the overwintering population is 
getting smaller and smaller, once they come northward in the 
spring they are able to recoup the numbers,” Dr. Davis said. His 
paper disputing that there has been a decline in the monarch 
population was published online by the same journal.

Leslie Ries, a research professor at the University of Maryland, 
said other butterfly counts she had examined also did not show a 
decline, but rather year-to-year fluctuations. Since milkweed 
populations are not likely to fluctuate as much, the milkweed is 
probably not the major determinant of butterfly populations, she said.

But two other researchers, Karen Oberhauser of the University of 
Minnesota and John M. Pleasants of Iowa State, cite other evidence 
for a decline: the number of monarch eggs in the fields of the 
Midwest.

“Monarch production has decreased significantly” Dr. Pleasants 
said. “The reduction is caused by loss of milkweed resources 
available to them.”

The two scientists have submitted a paper to a scientific journal 
and said they did not want to discuss their data before publication.

Roundup Ready crops contain a bacterial gene that allows them to 
withstand Roundup or its generic equivalent, glyphosate, allowing 
farmers to kill the weeds without harming the crop.

Because they make weed control much easier, the crops have been 
widely adopted by farmers. This year, 94 percent of the soybeans 
and 72 percent of the corn being grown in the United States are 
herbicide-tolerant, according to the Department of Agriculture.

That in turn had led to an explosion in the use of glyphosate, 
according to the Environmental Protection Agency. About five times 
as much of the weed killer was used on farmland in 2007 as in 
1997, a year after the Roundup Ready crops were introduced, and 
roughly 10 times as much as in 1993.

Farmers, of course, have always tried to eliminate weeds, by 
tilling or by spraying other herbicides. But while herbicides 
often had to be used before crops emerged from the ground, 
glyphosate can be sprayed later in the growing season because it 
won’t damage the resistant crops. That and the general 
effectiveness of glyphosate have led to greater weed control.

“It kills everything,” said Lincoln P. Brower, an entomologist at 
Sweet Briar College who is also an author of the paper documenting 
the decline of monarch winter populations in Mexico. “It’s like 
absolute Armageddon for biodiversity over a huge area.”

The amount of milkweed on farms in Iowa declined 90 percent from 
1999 to 2009, according to Robert G. Hartzler, an agronomist at 
Iowa State. His study, published last year in the journal Crop 
Protection, found milkweed on only 8 percent of the corn and 
soybean fields surveyed in 2009, down from 51 percent in 1999.

Because of weed-control efforts, even before the advent of Roundup 
Ready crops, any one farm is not likely to harbor that much milkweed.

But the sheer amount of farmland in the Corn Belt has meant that 
farms, in aggregate, have accounted for a vast majority of monarch 
births, according to another study published by Dr. Oberhauser and 
colleagues in 2001. That study estimated that in Iowa, farms 
produced 78 times the number of monarchs as nonagricultural sites, 
and in Wisconsin and Minnesota, 73 times as much.

And while monarchs come from other parts of the country as well, 
the Midwest is widely believed to be where most of them are hatched.

Still, even Dr. Hartzler said in his paper that it was difficult 
to assess what impact the decline of Iowa milkweed was having on 
monarch populations.

A spokesman for Monsanto, the inventor of the Roundup Ready crops 
and the manufacturer of Roundup, agreed, saying “knowledge is 
still evolving about whether and how agriculture in Iowa affects 
monarch population biology.” And what is true of Iowa, he said, 
might not apply to other regions.

This is not the first time genetically modified crops have been 
thought to threaten the monarch.

In 1999, researchers at Cornell reported that monarch caterpillars 
could be killed if they ate milkweed onto which the researchers 
had dusted pollen from another type of engineered crop known as BT 
corn. That corn has a bacterial gene allowing it to produce a 
toxin that kills certain pests.

But subsequent research, financed in part by the biotechnology 
industry, found that caterpillars were not likely to be exposed to 
lethal amounts of BT corn pollen under actual field conditions. 
That concern has died down.

Scientists say it is not surprising that suppressing weeds would 
have an effect on insects, and probably not just the monarch.

The National Academy of Sciences discussed this in a 2007 report 
on bees and other animals that pollinate crops. The report cited a 
British study that found fewer butterflies in fields growing 
genetically engineered beets and canola than in fields growing 
nonengineered crops.

That raises the somewhat radical notion that perhaps weeds on 
farms should be protected. “There’s a change in agricultural 
thinking, because the weed-free field was the gold standard,” said 
May Berenbaum, head of entomology at the University of Illinois.

Still, she and other insect experts say it is unrealistic to 
expect farmers to give up the herbicide-tolerant crops — so 
efforts should be made to preserve or grow milkweed elsewhere, 
perhaps on farmland set aside for conservation. Monarch Watch is 
encouraging gardeners to grow milkweed.

Dr. Taylor of Monarch Watch offered a modest, possibly ironic 
proposal for biotechnology companies. “I would implore them to 
develop a Roundup-resistant milkweed,” he said.




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